Owensboro Catholic Elementary 4-6 Campus
Lunch Menu May 2012
Fruit Choices and Milk/Juice served with each meal.
Monday |
Tuesday |
Wednesday |
Thursday |
Friday |
30 Chicken and Noodles or Salisbury Steak Mashed Potatoes Peas Roll |
May 1 BBQ Pork Sandwich or Grilled Chicken Sandwich French Fries Carrot Sticks/Dip Pudding |
2 Hamburger or Cheeseburger Tater Tots Baked Beans
|
3 Chicken Nuggets or Fish Sticks Macaroni and Cheese Green Beans
|
4 Egg and Sausage Hash Browns Biscuit and Gravy Baked Apples |
7 Spicy Chicken Bitz or Ravioli Mashed Potatoes Peas |
8 Grilled Cheese or PB Sandwich Chili w. Crackers Applesauce Cookie |
9 Pepperoni Pizza or Cheese Pizza Salad Corn Jello |
10 Hamburger or Cheeseburger French Fries Baked Beans Pudding |
11 Spaghetti or Corn Dogs Green Beans Bread Stick |
14 Chicken Nuggets or Grilled Cheese Mashed Potatoes Peas |
15 Taco w. Soft Shell or Chicken Fajita Mixican Rice Lettuce, Cheese Rice Krispie Treat |
16 Chicken Sandwich or BBQ Pork Sandwich French Fries Green Beans |
17 Ham and Cheese Sandwich or Turkey Sandiwch Chips Carrots w. Dip Lettuce, Tomato |
18 AR Day at the Park Grilled Hamburger or Hot Hot Dog Chips Pickles, Lettuce, Tomato |
21 Last Day of School Pepperoni Pizza or Cheese Pizza Salad Corn |
In accordance with the Federal law and the U.S. Department of Agriculture policy, this institution is prohibited from discrimination on the basis of race, color, national origin, sex, age or disability. To file a complaint, write USDA, Director of Adjudication, 1400 Independence Avenue, SW, Washington DC, 20250-9410 or call toll free 866.632.9992 (voice). Individuals who are hearing impaired or have speech disabilities may contact USDA through the Federal Relay Service at 800.877.8339 or 800.845.6136 (Spanish). USDA is an equal opportunity provider and employer.